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Not Cheesy Oven Fries

Stephanie of Earthetarian has provided today’s recipe for scrumptious oven-baked fries. If you are unfamiliar with nutritional yeast, it’s flakey, savory, full of B vitamins and can be found at most health food stores or on-line.

Not Cheesy Oven Fries

6 or 7 organic russet or other large, hearty potatoes
about 1/4 cup nutritional yeast
1/4 cup garlic powder (to taste as this much gives them some kick!)
sea salt to taste
pepper to taste
1/4 cup olive oil
1/8 cup paprika (to taste)

Preheat oven to 400.
Slice potatoes into large slices. (Like “steak” fries).
Toss in large bowl with olive oil to coat.
Add other ingredients in a pile over the fries and stir until all fries are coated. They won’t coat evenly, but will crisp nicely this way.
Arrange on a baking sheet in one layer. You may need two sheets.
Bake for 45 minutes or more, turning occasionally to brown all sides.

Source of recipe: I made this up.

Makes: 5 servings, Preparation time: 8 minutes, Cooking time: 40 minute

Visit her Etsy shop, Elemental Handcrafts, to find a wealth of handmade, earth-friendly goodies. “Everything my husband and I make is from natural materials, many reclaimed and given a new life here!”

3 thoughts on “Not Cheesy Oven Fries

  1. Nom. Ellie and I really like nutritional yeast on our fries. In fact, I think we'll have some for lunch.

  2. Fabulous – these looks so very yummy. And nutritious to boot. Thank you so much!

  3. i am a nutritional yeast addict.

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